Who can resist a steaming-hot home-baked pie? Whether it's savoury or sweet, humble or gourmet, individual or family-sized, a tasty pie is an enduring Kiwi favourite. Pie: 80+ Pies and Pastry Delights unlocks the secrets to making a truly melt-in-your-mouth pie with its collection of meat pies, seafood pies, vegetarian pies, not-quite-a-pie pies (such as sausage rolls) and sweet pies. Featuring more than 80 scrumptious recipes, Pie is the definitive pie cookbook if you're serious about mastering pastry.
is a global-based professional baker and patissier with an international following. Award-winning author of ten best-selling cookbooks, Dean co-owns Global Baker - Dean Brettschneider
-branded artisan bakeries in Shanghai and Auckland. He resides in Denmark and Shanghai.