Introduction to General, Organic and Biochemistry by Frederick A. Bettelheim, Hardcover, 9781133105084 | Buy online at The Nile
Departments
 Free Returns*

Introduction to General, Organic and Biochemistry

Author: Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell and Omar Torres   Series: Textbooks Available with Cengage Youbook

Product Unavailable

PRODUCT INFORMATION

Description

Gain a comprehensive understanding of chemistry and see how it relates to health science with INTRODUCTION TO GENERAL, ORGANIC, AND BIOCHEMISTRY. This bestseller features dynamic art, interesting examples, coverage of the latest issues, and a wide variety of medical and biological applications. As you explore topics such as botulin toxin as a cosmetic agent, implications for the use of antibiotics, the Atkins diet, and ultraviolet sunscreen, you will see how useful the study of chemistry is to so many aspects of your life. The book's built-in integration with OWL (Online Web-based Learning) turns your chemistry study time into active experiences that build your comprehension and bring concepts to life.

Read more

About the Author

Frederick Bettelheim is a Distinguished University Research Professor at Adelphi University and a Visiting Scientist at the National Eye Institute. He has co-authored every edition of INTRODUCTION TO GENERAL, ORGANIC AND BIOCHEMISTRY and several Laboratory Manuals. He is the author of EXPERIMENTAL PHYSICAL CHEMISTRY and co-author of numerous monographs and research articles. Professor Bettelheim received his Ph.D. from the University of California, Davis.

Read more

Product Details

Publisher
Cengage Learning, Inc | Wadsworth Publishing Co Inc
Published
10th November 2011
Edition
10th
Pages
1008
ISBN
9781133105084

Returns

This item is eligible for free returns within 30 days of delivery. See our returns policy for further details.

Product Unavailable