Happy Days with the Naked Chef by Jamie Oliver

Happy Days with the Naked Chef

Jamie Oliver
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  • ISBN
    9780786868520 / 078686852X
  • Title Happy Days with the Naked Chef
  • Author Jamie Oliver
  • Category Main Courses
  • Format
  • Year 2002
  • Pages 320
  • Publisher
    Hyperion Books
  • Edition
  • Language English
  • Dimensions 198mm x 28mm x 256mm


Cooking sensation Jamie Oliver returns with a third cookbook, stripping fine food down to the basics with recipes that are fresh, flavorful, and feisty. Included in his new book are “Quick Fixes, ” featuring really delicious, easy dinners, and "The Kids' Club, " a fun section that is all about involving children in cooking. Photos throughout, some in color.

Publisher Description

amie Oliver believes in finding the best ingredients and making tasty, easy, social meals. Like his first two bestselling cookbooks, Happy Days is filled with fantastic salads, pastas, meat, fish, breads, and desserts for all occasions. In 'Comfort Grub' Jamie gives you his contemporary twists on old favorites, and in 'Quick Fixes' he whips up really delicious, easy dinners-just right for when you get home late from work. The 'Kids' Club' chapter is all about involving your kids in your cooking, like having them squash fresh tomatoes for pasta, pit olives, and knead and shape bread. For Jamie Oliver, food is all about Happy Days-good fun and great eating.

Author Biography

Jamie Oliver grew up in his parents' country pub, where he started cooking at the age of eight and has since worked with some of the world's top chefs. Jamie has starred in five television series. Jamie's Fifteen Foundation provides training and mentoring for disadvantaged young people and now has programs and restaurants in London, Cornwall, Amsterdam, and Melbourne. He's probably best known for his work as the Naked Chef—a young Brit who stripped down food to its bare essentials. Jamie lives in London with his wife Jools, and their daughters, Poppy and Daisy.

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Happy Days with the Naked Chef