4 Ingredients by Rachael Bermingham

4 Ingredients

Rachael Bermingham and Kim McCosker
Price $19.67 with FREE shipping!
Buy this and get 20 Nile Miles
In stock with Local Supplier Expected delivery Dec 03 – Dec 08
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Quick, easy and delicious recipes to wow your friends and family, using only 4 or fewer ingredients

Publisher Description

Has over 340 quick, easy and very delicious recipes that can easily whip up a wow your friends and family, and all with only 4 or less ingredients. You won't need to spend a fortune in measuring utensils. To use '4 ingredients' all you will need is 1 cup, 1 teaspoon and 1 tablespoon, it's cooking made real easy!

Shortlisted for Nielsen BookData/ABA Book of the Year Award - Booksellers' Choice 2008.

Author Biography

4 Ingredients author and entrepreneur Kim McCosker loves to inspire readers and audiences with her simple, hard working, and determined recipe for success. As a busy wife and mum to three boys, Kim McCosker holds a Degree in International Finance, trained as a Financial Planner, and is a self-taught cook. Putting into practice her mantra of “Family First,” Kim's concept created the most successful book title in Australia-4 Ingredients-with cookbook sales now spanning three continents, twenty-six countries, and six foreign languages! As the highest self-published author in Australian history, Kim's continued aim with 4 Ingredients is to simplify all forms of cooking by creating quick, easy, and delicious recipes. Over twenty 4 Ingredients cookbooks have resulted in many cultural necessities and dietary considerations, often endorsed by recognised associations. The 4 Ingredients phenomenon has taken digital media to heightened levels with one of the fastest-growing Australian-based Facebook pages currently with 540,000 fans and over 60,000 iApp downloads. Traditional media have equally enjoyed Kim's easy, everyday recipes seeing her cooking live on television around the globe, including Australian morning and Current Affair shows, America's FOX 5 and ABC's Good Morning America, New Zealand's TVNZ and UK's BBC. For more information visit 4Ingredients.com.au. Rachel Bermingham was born in Stanthorpe before moving to the Sunshine Coast, Australia, at eleven, where she grew up and still resides with her husband, Paul, her son, Jaxson, and two stepchildren, Lee and Teri.

User Reviews
  • This book is AWESOME, as a starving student this book is great ! Before this book, i was embarresed to cook for my room mates but now we all can eat healthy edible meals. Simple easy to follow recipies, great for students, families and anyone who wants to learn how to cook. HIGHLY RECCOMENDED

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  • A lot of the recipies are quite plain, however the basics are there so some one who has never cooked before has a good chance of producing something edible. Some prior kitchen/ cooking knowledge required. Great tips on healthy eating and kids lunchbox snacks. all in all, great for beginners.

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4 Ingredients