A cookbook for kids and their grown-up sous chefs! Includes 40 recipes for kids to make and share with the whole family. Classic recipes from the original Kids Cooking are modernised, with ideas for breakfast, lunch, snacks, dinner, and desserts!
A cookbook for kids and their grown-up sous chefs! Includes 40 recipes for kids to make and share with the whole family. Classic recipes from the original Kids Cooking are modernised, with ideas for breakfast, lunch, snacks, dinner, and desserts!
This classic collection of parent-approved meals includes a rainbow whisk and the perfect mix of tried-and-true recipes (like French Toast with Strawberry Butter) and totally modern flavors (like the Aloha Sushi Burrito). All 30 recipes include step-by-step photos so that young chefs can follow along and learn basic kitchen skills. Finally . . . a cookbook for kids and their grown-up assistants! Comes With: Rainbow whisk Decorative stickers
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