Contact Us Need help? Contact us
Explore Departments

Tokyo for Food Lovers

Jonas Cramby


  • Paperback
    $21.59
ISBN: 9781741176629
Tokyo for Food Lovers
SAVE
28%
RRP $29.99
$21.59
Or pay later with
Leaves warehouse in 4 to 6 days
From Sydney
Delivery
Check your delivery time: Your delivery location:
{{ SelectedArea.Suburb }}{{ SelectedArea.Country == 'AU' ? (', ' + SelectedArea.State) : '' }} ({{ SelectedArea.Postcode }}) change
  • {{ Area.Suburb }}{{ Area.Country == 'AU' ? (', ' + Area.State) : '' }} {{ Area.Postcode }}
  • Your area not listed?
    Try search by suburb and postcode.
{{ DeliveryOption.expectation }} - {{ DeliveryOption.door_time }}
{{ DeliveryOption.price | currencyCentsFree }}
from {{ DeliveryOption.price | currencyCentsFree }}
Option unavailable
If ordered {{ DeliveryOption.cutoff }}
{{ DeliveryOption.name }}
 
 
!
An error occurred getting delivery options
Sorry about that, please try again later.
OTHER FORMATS:
  • Paperback
    $21.59
ISBN: 9781741176629

Publisher Description

Discover the coolest places to eat in Tokyo from smoky yakiniku eateries and steaming ramen restaurants, to cocktail bars the size of wardrobes and rowdy punk izakaya joints with fantastic small plated dishes and spotlessly clean lavatories. Author Jonas Cramby says, 'Writing a restaurant guide to Tokyo seems close to an impossible task. Tokyo, as it happens, is not simply the best food city in the world, it is also the largest. The city is thought to contain more than 150,000 restaurants, which makes even the 10,000 catering establishments of New York, by comparison seem like the regional centre of a small and sleepy town. It has the best raw produce, the most brilliant chefs and the highest number of Michelin stars in the world. Tokyo is a city in which extreme care and concern for detail is not the sole preserve of fine dining - it exists everywhere. The city is packed with simple, fun, cheap and, above all, fabulously good eateries and this book is my highly personal guide to these places.' Organised into chapters for different types of food experiences, this guide includes many great photos and interviews with local chefs. It will help you to locate the finest kitchens and food stores on offer, decipher menus and rules of etiquette, and advise you on first-class dining close to wherever you are in the city.

Author Biography

Swedish-born Jonas Cramby is a food writer for Cafe Magazine and Metro. He has written five highly praised books on cuisine, which have been published in several countries around the world.

Product Details

Author
Jonas Cramby
Pages
176
Publisher
Explore Australia
Series
Food Lovers Guides
ISBN-10
174117662X
ISBN-13
9781741176629
Format
Paperback
Country of Publication
Australia
Illustrations
Full colour throughout
Year
2019
Publication Date
2019-08-01
Browse by category