|Delivery Area||Last day to order this item for pre-christmas delivery|
(selected postcodes only, check list)
|23rd December 11am|
|New South Wales||17th December 11am|
|Australian Capital Territory||17th December 11am|
|Victoria||17th December 11am|
|South QLD||17th December 11am|
|South Australia||14th December 11am|
|Far North QLD||13th December 11am|
|Northern Territory||10th December 11am|
|Tasmania||13th December 11am|
|Western Australia||10th December 11am|
Please note these are estimates only and cannot be guaranteed.
Mary Berry makes cooking for gatherings of family and friends easier with over 160 recipes that work well for both small and large numbers of guests.
Discover how she cooks for her family and friends during the Christmas party season, and for other occasions and celebrations throughout the year.
Her timeless guidance and expert tips will help you cater smoothly and successfully on a small scale for dinners and lunches around a table, or on a larger scale for drinks parties, buffets and teatime.
Adapting quantities is made easy. Each recipe provides two sets of ingredients for serving either 6 or 12 guests, plus there is new, detailed advice on how to scale up recipes for any number.
Discover tips for preparing in advance and simple shortcuts and cook up a feast the stress-free way.
For more than four decades, Mary Berry CBE has brought her unfussy approach to cooking and baking into homes up and down Britain. Her television series, including Classic Mary Berry and Mary Berry Everyday, have taught generations of home cooks, while her role as judge on the Great British Bake Off from 2010 to 2016 endeared her in the hearts of the nation. She is a highly respected and bestselling cookery writer with over 80 books to her name and over 6 million sales worldwide, and her name has become a byword for honest, reliable recipes that anyone can follow. Mary Berry is the author of several DK books including her Complete Cookbook, Cooks the Perfect, and Cookery Course. Mary will continue to be on BBC primetime in 2019 with two series, her own spring-time series and Britain's Best Home Cook.
Lucy Young is the author of eight cookery books and has worked with Mary Berry for over 25 years. Mary describes her as "truly exceptional".
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