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Cook Without a Book: Meatless Meals: Recipes and Techniques for Part-Time and Full-Time Vegetarians

Pam Anderson


ISBN: 9781605291765
ANNOTATION:
There are a lot of compelling reasons to eat less meat these days, but the shift to a totally or even partly vegetarian lifestyle is easier said than done for many beef, poultry, and fish lovers. This title encourages readers to eat meat-free a day or two a week and makes it easy to do so with recipes for simple, fun vegetarian and vegan meals.
Cook Without a Book: Meatless Meals: Recipes and Techniques for Part-Time and Full-Time Vegetarians
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ISBN: 9781605291765
ANNOTATION:
There are a lot of compelling reasons to eat less meat these days, but the shift to a totally or even partly vegetarian lifestyle is easier said than done for many beef, poultry, and fish lovers. This title encourages readers to eat meat-free a day or two a week and makes it easy to do so with recipes for simple, fun vegetarian and vegan meals.

Annotation

There are a lot of compelling reasons to eat less meat these days, but the shift to a totally or even partly vegetarian lifestyle is easier said than done for many beef, poultry, and fish lovers. This title encourages readers to eat meat-free a day or two a week and makes it easy to do so with recipes for simple, fun vegetarian and vegan meals.

Publisher Description

There are a lot of compelling reasons to eat less meat these days, but the shift to a totally or even partly vegetarian lifestyle is easier said than done for many beef, poultry, and fish lovers. In Cook without a Book- Meatless Meals, best-selling author Pam Anderson encourages readers to eat meat-free a day or two a week and makes it easy to do so with recipes for simple, fun vegetarian and vegan meals that are made from accessible, wholesome ingredients. To help readers prep their kitchens for meatless cooking, she includes tips and techniques for stocking the pantry and refrigerator. Instead of presenting complicated, inflexible recipes, she lays out blueprints with ingredient options for everything from hearty breakfasts and fun salads and sandwiches to satisfying main courses-so readers can craft a rewarding dish exactly to their personal tastes. Colorful, comprehensive, and perfect for parents, caretakers, and singles and couples alike, Cook without a Book- Meatless Meals will show all aspiring vegetarians that eating a little (or a lot) less meat can be simple, healthy, and totally delicious.

Author Biography

PAM ANDERSON is the author of the "New York Times" bestseller "The Perfect Recipe" for Losing Weight and Eating Great and the best-selling "Perfect Recipes for Having People Over" and The Perfect Recipe, winner of an IACP Award. The monthly food columnist for "USA Weekend", she is a contributing editor to "Fine Cooking" and "Runner's World". She is the former executive editor of Cook's Illustrated and teaches cooking classes across the country and appears frequently on TV and radio.

Product Details

Author
Pam Anderson
Short Title
COOK W/O A BK MEATLESS MEALS
Pages
276
Language
English
Photographer
Quentin Bacon
ISBN-10
1605291765
ISBN-13
9781605291765
Media
Book
Format
Hardcover
Illustrations
Yes
Residence
New Hope, PA, US
Publication Date
2011-11-01
Year
2011
Publisher
Rodale Books
Subtitle
Meatless Meals
Country of Publication
United States