
Not Your Mama's Canning Book: Modern Canned Goods and What to Make with Them
modern canned goods and what to make with them
$53.06
- Paperback
224 pages
- Release Date
8 August 2016
Summary
Not Your Mama’s Canning Book: Modern Recipes for a Timeless Tradition
Are you interested in learning how to can food or trying new recipes? Do you enjoy both savory and sweet canned goods? Rebecca Lindamood has the recipes for you!
Rebecca will not only teach you how to can food with basic recipes, but she will provide alternative versions to take your canned food flavors up a notch. She will also provide recipes that highlight these unique flavor combinations, so you can ma…
Book Details
ISBN-13: | 9781624142611 |
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ISBN-10: | 1624142613 |
Author: | Rebecca Lindamood |
Publisher: | Page Street Publishing |
Imprint: | Page Street Publishing Co. |
Format: | Paperback |
Number of Pages: | 224 |
Release Date: | 8 August 2016 |
Weight: | 720g |
Dimensions: | 10mm x 203mm x 229mm |
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About The Author
Rebecca Lindamood
Rebecca Lindamood is the author of the blog, Foodie with Family. She’s a former full-time cook who is featured monthly in the Record-Eagle and The Pioneer Woman’s Tasty Kitchen. Her work has been featured in the Better Homes and Gardens’ 2013 special Canning edition. She lives in Belfast, NY.
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