
Giada's Italy
My Recipes for La Dolce Vita
$60.65
- Hardcover
288 pages
- Release Date
10 May 2018
Summary
NEW YORK TIMES BESTSELLER
Giada De Laurentiis lavishly explores her food roots and the lifestyle traditions that define la bella vita, with the contemporary California twist that has made her America’s most beloved Italian chef.
For Giada, a good meal is more than just delicious food—it’s taking pleasure in cooking for those you love, and slowing down to embrace every moment spent at the table. In Giada’s Italy, she returns to her native Rome…
Book Details
| ISBN-13: | 9780307987228 |
|---|---|
| ISBN-10: | 0307987221 |
| Author: | Giada De Laurentiis |
| Publisher: | Random House USA Inc |
| Imprint: | Clarkson Potter |
| Format: | Hardcover |
| Number of Pages: | 288 |
| Release Date: | 10 May 2018 |
| Weight: | 1.07kg |
| Dimensions: | 241mm x 189mm |
| Series: | My Recipes for La Dolce Vita |
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What They're Saying
Critics Review
New York Times Bestseller Publishers Weekly Bestseller The Absolute Best Cookbooks of 2018—Country LivingAll the Best Cookbooks to Gift in 2018—FoodNetworkTop 10 in Cooking & Food Spring 2018—Publishers WeeklySpring Cookbook Roundup 2018—Tasting Table New Cookbooks to Buy This Spring 2018—Epicurious Best New Cookbooks Spring 2018—Eater“Giada De Laurentiis’ newest cookbook filled with Italian food adventures is giving us a major case of menu envy. The pages of Giada’s Italy are bursting with snapshots of the luminous chef in Rome making, plating, and chowing down on her favorite authentic dishes. Covering starters, lunch, in-betweens, easy weeknight feats, sides, and sweets, De Laurentiis’ recipes are fresh and vibrant spring to summer dining goals.”—Refinery 29
About The Author
Giada De Laurentiis
GIADA DE LAURENTIIS is the Emmy Award-winning star of Food Network’s Everyday Italian, Giada at Home, Giada’s Holiday Handbook, and Giada in Italy; she is also a judge on Food Network Star, a contributing correspondent for NBC’s Today show, and the author of seven New York Times bestselling books. She recently published the eighth in her series of books for young readers, Recipe for Adventure. She has a namesake restaurant on the Las Vegas Strip with a second location planned for 2018. Born in Rome, Giada grew up in Los Angeles, where she now lives with her daughter, Jade.
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