Flapper Pie and a Blue Prairie Sky by Karlynn Johnston - ISBN: 9780449016954
Hardcover
Classic and modern baking for every family kitchen.

Flapper Pie and a Blue Prairie Sky

$59.99

  • Hardcover

    320 pages

  • Release Date

    15 November 2016

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Summary

Old-fashioned favorites are paired alongside modern reimaginings in this nostalgic debut baking book from Karlynn Johnston of The Kitchen Magpie. Suitable for bakers of all skill levels and featuring over 120 delicious recipes, Flapper Pie and a Blue Prairie Sky is destined to become a much-loved addition to any family kitchen.

Combining long-forgotten classics with deliciously revamped recipes and stunning photography is what Karlynn Johnston is all about. In her anticipated…

Book Details

ISBN-13:9780449016954
ISBN-10:0449016951
Author:Karlynn Johnston
Publisher:Random House USA Inc
Imprint:Random House Inc
Format:Hardcover
Number of Pages:320
Release Date:15 November 2016
Weight:1.44kg
Dimensions:210mm x 261mm
A-Format
B-Format
C-Format
Flapper Pie and a Blue Prairie Sky by Karlynn Johnston - ISBN: 9780449016954
210 × 261 mm
A4
mm / in
What They're Saying

Critics Review

Flapper Pie and a Blue Prairie Sky is beautiful in a completely organic way, a tribute to the years [Johnston] spent honing the craft of baking and photography, and to her quirky eye for gleaming kitsch. It’s a collection as honest and sincere as the author.”
The National Post

“Recipes are creative and playful, but also very approachable, leaving it a great choice for the beginner and expert alike. I really enjoyed the advice shared about hot to stock the pantry and set up your kitchen, things that chefs often assume the home reader just know how to do.”
–Chef Paul Shufelt, The Toronto Sun

“This Edmonton food blogger, baker and recipe maker has created another must-have for your cookbook collection. It’s full of all the wonderful dessert recipes revamped for today that our mothers, grandmothers and great-grandmothers made. It brings back those beautiful memories of sweet-smelling kitchens and family celebrations around the table.”
Edmonton Journal

About The Author

Karlynn Johnston

Full-time professional blogger, baker, and recipe maker KARLYNN JOHNSTON can usually be found fluffing her culinary feathers on her award-winning website, The Kitchen Magpie. When she’s not there, she’s busy avoiding her deadlines by sneaking away to eat at her favorite Edmonton restaurants, finding a new bourbon cocktail to drink, or playing on social media. Flapper Pie and a Blue Prairie Sky is her first cookbook.

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