How to Feed Yourself
100 Fast, Cheap, and Reliable Recipes for Cooking When You Don't Know What You're Doing
$38.75
- Paperback
224 pages
- Release Date
15 December 2018
Summary
From the millennial food community of 2.8 million, 100 recipes and 100 photographs organized around the 8 ingredients young adults are most likely to have in their kitchen—eggs, chicken, pasta, potatoes, toast, grains, greens, and bananas.
Learn how to fend for yourself in the kitchen with 100 easy, cheap, and fun recipes from Spoon University.
There’s a time in life when you wake up and realize you’re on your own—if you don’t feed yourself, it’s buttered noodles for the rest …
Book Details
| ISBN-13: | 9780525573739 |
|---|---|
| ISBN-10: | 0525573739 |
| Author: | Spoon University |
| Publisher: | Random House USA Inc |
| Imprint: | Random House USA Inc |
| Format: | Paperback |
| Number of Pages: | 224 |
| Release Date: | 15 December 2018 |
| Weight: | 788g |
| Dimensions: | 235mm x 187mm |
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About The Author
Spoon University
Spoon University is a digital media brand created by and for the food-obsessed generation that is shaping the future of food. It’s a hub for recipes, cooking shortcuts, food news and trends that makes food fun and accessible. Spoon’s mission is to empower a community of young storytellers to explore their passions and discover their voices to create and share this content with the world. Founded in 2013 by Mackenzie Barth and Sarah Adler, Spoon University is now part of the Discovery brand portfolio, alongside Food Network and HGTV.
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