The Bourbon Bartender
50 Cocktails to Celebrate the American Spirit - A Cocktail Book
$45.68
- Hardcover
160 pages
- Release Date
12 September 2017
Summary
Raise your glass to the bourbon renaissance with this must-have cocktail collection! Whiskey experts Jane Danger and Alla Lapushchik showcase this quintessentially American spirit at its very best, featuring timeless classics and forgotten gems to cutting-edge craft concoctions. They also serve up history, home bartending tips, profiles of the best bourbon-focused bars, and a calendar of bourbon festivals and events—everything a bourbon lover could want.
Book Details
| ISBN-13: | 9781454926290 |
|---|---|
| ISBN-10: | 1454926295 |
| Author: | Jane Danger, Alla Lapushchik, Clay Risen |
| Publisher: | Union Square & Co. |
| Imprint: | Union Square & Co. |
| Format: | Hardcover |
| Number of Pages: | 160 |
| Release Date: | 12 September 2017 |
| Weight: | 670g |
| Dimensions: | 18mm x 192mm x 218mm |
You Can Find This Book In
Jane Danger
Alla Lapushchik is coauthor of Cuban Cocktails: 100 Classic and Modern Drinks. She assisted with the opening of the Bourgeois Pig while studying at New York University before moving to Mayahuel, Death & Co., Desnuda Cevicheria, and 124 Rabbit Club. After opening Post Office Whiskey Bar in South Williamsburg, she opened OTB, which focuses on craft spirits and comfort food. Time Out New York included her among “Brooklyn’s New Order,” and she has been featured in Brooklyn Spirits by Peter Thomas Fontanale and Chris Wertz, Imbibe magazine, The New York Times, and Village Voice. She lives in Brooklyn.
Jane Danger is coauthor of Cuban Cocktails: 100 Classic and Modern Drinks and began her bartending career at CBGB before moving to Death & Co. and then PDT. She also worked at Little Branch and Dutch Kills before opening Cienfuegos and moving to Nomad Bar. She consults on and contributes to cocktail menus all along the East Coast, and her work has appeared in Food and Wine, Imbibe, New York Magazine, Time Out New York, New York Post, The New York Times, The PDT Cocktail Book, and Mr. Boston 75th Anniversary Guide, and on popular TV cooking shows. She lives in New York City.
Clay Risen is a senior editor at The New York Times and the drinks columnist for Garden & Gun. He has also written for The Atlantic, Fortune, Smithsonian, and the Washington Post and is the author of A Nation on Fire: America in the Wake of the King Assassination and The Bill of the Century: The Epic Battle for the Civil Rights Act. Risen grew up in Nashville, TN, and lives in Brooklyn, NY, with his wife and two young children.
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