Gino's Islands in the Sun, Illustrated edition Edition
100 Recipes from Sardinia and Sicily to Enjoy at Home
- Hardcover
256 pages
- Release Date
27 October 2015
Summary
Join Gino on his trip to the islands of Sicily and Sardinia on a journey of discovery of authentic and delicious Italian food. Delving into the gastronomic history of these islands he will uncover the signature dishes, and secret recipes that encapsulate Sicily and Sardinia and their people. With over 100 mouth-watering recipes - using fresh ingredients and regional specialities - GINO’S ISLAND SECRETS will reveal the culinary secrets of these Mediterranean islands.
Book Details
| ISBN-13: | 9781473619647 |
|---|---|
| ISBN-10: | 1473619645 |
| Author: | Gino D'Acampo |
| Publisher: | Hodder & Stoughton General Division |
| Imprint: | Hodder & Stoughton Ltd |
| Format: | Hardcover |
| Number of Pages: | 256 |
| Edition: | Illustrated edition |
| Release Date: | 27 October 2015 |
| Weight: | 1.01kg |
| Dimensions: | 27mm x 196mm x 248mm |
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Critics Review
Once again Gino sticks to his winning formula of making Italian food simple for the British cook.– The Daily Mail
Once again Gino sticks to his winning formula of making Italian food simple for the British cook. The Daily Mail
Gino D'Acampo
Born in Torre del Greco, Naples, in southern Italy, Gino inherited his grandfather’s love of cooking and studied at the Luigi de Medici Catering College. Gino appears regularly on TV, most recently in Gino’s Italian Escape and Let’s Do Lunch with Gino and Mel, and as a resident chef on ITV’s This Morning.
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