Summary
In this second cozy mystery series that started with You Cannoli Die Once, a chef and her cousins launch their own investigation when a new sous chef turns up dead in their Italian restaurant.
When Chef Eve Angelotta’s grandmother, Maria Pia, is invited to join Belfiere, a secret all-female Italian culinary society, Eve is concerned. Rumor has it that membership is lifelong—whether you like it or not. Eve and her cousin Landon try to research Belfiere, but all they come up wi…
Book Details
| ISBN-13: | 9781476709369 |
|---|---|
| ISBN-10: | 147670936X |
| Author: | Shelley Costa |
| Publisher: | Simon & Schuster |
| Imprint: | Simon & Schuster Children's Publishing |
| Format: | Paperback |
| Number of Pages: | 368 |
| Release Date: | 1 July 2014 |
| Weight: | 181g |
| Dimensions: | 171mm x 105mm x 28mm |
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What They're Saying
Critics Review
“Costa brings a secret cooking society to light in this fascinating outing in her food-centric cozy mystery series.
“Costa brings a secret cooking society to light in this fascinating outing in her food-centric cozy mystery series. With Eve in charge, the characters—and readers—learn that people aren’t always who they appear to be. A great second entry!” (Four stars) – RT Reviews
About The Author
Shelley Costa
Shelley Costa’s stories have appeared in Alfred Hitchcock Presents 13 Tales of New American Gothic, The World’s Finest Mystery and Crime Stories, and elsewhere. She has been nominated for an Edgar Award in the Best Short Story category, and she chaired the Best Paperback Original category for the 2011 Edgar Awards. She is the author of The Everything Guide to Edgar Allan Poe, and she has lectured on Poe at various events. She has a PhD in English and is on the faculty at the Cleveland Institute of Art, where she teaches fiction writing and screenwriting. A former New Yorker, she lives in a Cleveland suburb.
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