Stork: The Art of Home Baking by Stork - ISBN: 9781529105513
Hardcover
Stork’s centenary baking book: A century of delicious British treats.

Stork: The Art of Home Baking

100 Years of Baking Memories

$50.00

  • Hardcover

    224 pages

  • Release Date

    5 March 2020

Check Delivery Options

Summary

A much loved brand turns 100 and celebrates with the ultimate baking book.

The century’s best kept secret to baking.

This mouthwatering cookbook celebrates one hundred years of baking with Stork, Britain’s best-loved margarine brand. Stork is a favourite with both the Queen and the Queen of Baking: Mary Berry, who has been singing the praises of this timeless brand for years. After a century at the heart of British baking, Stork shares their tips for bringing out the best in y…

Book Details

ISBN-13:9781529105513
ISBN-10:152910551X
Author:Stork
Publisher:Ebury Publishing
Imprint:Ebury Press
Format:Hardcover
Number of Pages:224
Release Date:5 March 2020
Weight:921g
Dimensions:21mm x 196mm x 252mm
A-Format
B-Format
C-Format
Stork: The Art of Home Baking by Stork - ISBN: 9781529105513
196 × 252 mm
A4
mm / in
About The Author

Stork

By Appointment to Her Majesty The Queen, Stork has been Britain’s most renowned margarine brand since 1920. With its 100th anniversary approaching, this brand is the authority on great bakes.

Returns

This item is eligible for free returns within 30 days of delivery. See our returns policy for further details.