Tamila
Recipes from Southern India
$58.51
- Hardcover
224 pages
- Release Date
29 November 2026
Summary
The much-anticipated first cookbook from the team behind the Tamil Prince, Tamil Crown and Tamila has arrived.
A brilliantly thoughtful collection of recipes from chef-owner Elavarasan ‘Prince’ Durairaj that allows you to bring some of the magic of Tamila into your own kitchen. These are Southern Indian dishes with a twist, packed with familiar favourites, fiery feasts and ferocious flavour from the new face of South Indian cuisine in London.
Chapters include Dosa, Thali, Curr…
Book Details
| ISBN-13: | 9781529986150 |
|---|---|
| ISBN-10: | 152998615X |
| Author: | The Tamil Prince |
| Publisher: | Ebury Publishing |
| Imprint: | Ebury Press |
| Format: | Hardcover |
| Number of Pages: | 224 |
| Release Date: | 29 November 2026 |
| Weight: | 500g |
| Dimensions: | 25mm x 192mm x 252mm |
You Can Find This Book In
The Tamil Prince
Elavarasan ‘Prince’ Durairaj is the chef-owner of the Tamila pub and restaurant group. Born and raised in Thanjavur, South India, Prince’s recipes are a unique blend of authentic British-Indian cooking, bursting with flavour. First tested at Hackney Bridge Food Hall in 2021, the Tamila group has grown to include Tamila, The Tamil Prince and The Tamil Crown.
Returns
This item is eligible for free returns within 30 days of delivery. See our returns policy for further details.