Backyard Farming: Raising Goats
For Dairy and Meat
$17.37
- Paperback
134 pages
- Release Date
15 November 2013
Summary
Backyard Farming: Raising Goats
This is the ideal resource for the new farmer just starting out, providing a comprehensive guide for preparing and caring for the addition of goats to your backyard farm!
A comprehensive guide for preparing and caring for the addition of goats to your backyard farm - the ideal resource for the beginner farmer.
Backyard Farming: Raising Goats is the perfect guide for beginners thinking about adding goats to the…
Book Details
| ISBN-13: | 9781578264735 |
|---|---|
| ISBN-10: | 1578264731 |
| Author: | Kim Pezza |
| Publisher: | Hatherleigh Press,U.S. |
| Imprint: | Hatherleigh Press,U.S. |
| Format: | Paperback |
| Number of Pages: | 134 |
| Release Date: | 15 November 2013 |
| Weight: | 170g |
| Dimensions: | 13mm x 257mm x 178mm |
| Series: | Backyard Farming |
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About The Author
Kim Pezza
Kim Pezza grew up among orchards and dairy and beef farms, having lived most of her life in the Finger Lakes region. She has raised pigs, poultry and game birds, rabbits, and goats, and is experienced in growing herbs and vegetables.
In her spare time, Kim also teaches workshops in a variety of areas, from art and simple computers for seniors to making herb butter, oils, and vinegars. She continues to learn new techniques and skills and is currently looking to turn her grandparents’ 1800s farm into a small, working homestead.
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