DIY Pickling
Step-By-Step Recipes for Fermented, Fresh, and Quick Pickles
$37.71
- Paperback
170 pages
- Release Date
17 August 2015
Summary
Make the time-honored tradition of pickling simple and accessible with this handy DIY guide.
From Japanese Tsukemono to Korean kimchi, from German sauerkraut to Indian chutney, pickling is part of a long and rich tradition of food culture around the world, and with DIY Pickling, making delicious sweet, sour, spicy and fermented pickles in your own kitchen has never been easier. Included are the fundamental pickling techniques that you’ll turn to again and again in your pursuit of pick…
Book Details
| ISBN-13: | 9781623156633 |
|---|---|
| ISBN-10: | 1623156637 |
| Author: | Rockridge Press |
| Publisher: | Callisto Media Inc. |
| Imprint: | Rockridge University Press |
| Format: | Paperback |
| Number of Pages: | 170 |
| Release Date: | 17 August 2015 |
| Weight: | 422g |
| Dimensions: | 12mm x 190mm x 234mm |
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