Dairy-Free Cookbook for Beginners
101 Simple, Satisfying Recipes
$39.99
- Paperback
188 pages
- Release Date
26 May 2020
Summary
Your all-in-one beginner’s guide to eating dairy-free everyday-101 stress-free recipes
With a little help and guidance, living dairy-free can be both doable and delicious. The Dairy Free Cookbook for Beginners is a great way to start eating smarter and healthier every day. There are dozens of dairy free cookbook recipes you can make in minutes-everything from a delightful dinnertime feast to sweet treats for dessert, all while satisfying your dietary needs with ease.
With fres…
Book Details
| ISBN-13: | 9781647390129 |
|---|---|
| ISBN-10: | 1647390125 |
| Author: | Chrissy Carroll MPH, RD |
| Publisher: | Callisto Media Inc. |
| Imprint: | Callisto Media Inc. |
| Format: | Paperback |
| Number of Pages: | 188 |
| Release Date: | 26 May 2020 |
| Weight: | 454g |
| Dimensions: | 17mm x 190mm x 234mm |
Critics Review
“Chrissy Carroll really knocked it out of the park with this book! I love seeing guides like this being written by true experts such as she is - a registered dietitian nutritionist. She literally has whipped cream, sour cream and even buttermilk recipes in here so as you move to dairy free, you’ll never miss a thing. It’s so great to see these creative recipes and guidelines that make following a special diet so much easier.” – Customer Review
“Dairy-Free Cookbook For Beginners by Chrissy Carroll is a great addition to any kitchen if, like my family, you have problems with lactose consumption. I have a pretty picky family when it comes to food, and was able to find foods for everyone (even my husband who doesn’t eat any fruit or vegetables. Absolutely none). I would definitely recommend adding this cookbook to your repertoire!” – Customer Review
“This is my type of cookbook! I have been dairy-free for about 10 years and I loved this book! I think it would be extremely beneficial for beginners. Plus the recipes are so simple and easy. I am a picky eater but I would try almost every single recipe in this cookbook. It was great to see dairy-free alternatives to staple items like Mac and Cheese. Make sure to not miss the section at the very end that lists common grocery items that are dairy-free!” – Customer Review
Chrissy Carroll MPH, RD
Chrissy Carroll is a registered dietitian and USAT Level I Triathlon coach. She owns several food websites and is also a freelance writer and nutrition communications consultant. One of Chrissy’s sites, Dairy Free for Baby, focuses on tasty dairy-free recipes and helpful nutrition tips for families with food allergies. She lives in central Massachusetts with her husband and son.
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