$20.99
- Paperback
192 pages
- Release Date
29 December 2020
Summary
Luke Hines is well known for his creative and healthy paleo takes on everyday favorites. This new book is filled with delicious recipes–all completely plant-based and gluten and grain free. Regardless of your food philosophy, we can all agree that we need to eat more plants and in Eat More Vegan Luke shares nutritious recipes that are packed with flavor and full of vibrant color. This book is a celebration of amazing, generous, and abundant vegan food–real food, there’s not a packet ingredient in sight! There are flavorful and hearty breakfasts, such as banana and peanut butter breakfast cookies, sweet potato rostis with Indian avo smash and whole roasted hemp-crusted mushrooms. Salads, soups, and saut
Book Details
| ISBN-13: | 9781760982362 |
|---|---|
| ISBN-10: | 1760982369 |
| Author: | Luke Hines |
| Publisher: | Pan Macmillan Australia |
| Imprint: | Plum |
| Format: | Paperback |
| Number of Pages: | 192 |
| Release Date: | 29 December 2020 |
| Weight: | 408g |
| Dimensions: | 16mm x 173mm x 232mm |
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Luke Hines
Luke Hines is all about helping people live their best lives, with a contagiously positive energy and a holistic approach that truly nourishes from the inside out. His down-to-earth persona and training in health and fitness, combined with his successful stint as a finalist on My Kitchen Rules, have established him as one of the most popular health and wellness personalities in Australia. His media profile continues to expand, this year sharing his breadth of knowledge even further as the health and wellness expert on Channel 7’s The House of Wellness.
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