
$40.75
- Hardcover
304 pages
- Release Date
1 December 2020
Summary
120 brand new recipes to accompany Mary’s new primetime series, airing for the first time in Autumn 2020.
Find comfort with Mary’s easy home cooking.
In this brand new tie-in to a new BBC Two series, Mary Berry shares over 120 of her ultimate food recipes, all made simply and guaranteed to get smiles around your kitchen table.
Mary’s utterly reliable recipes are perfect for days when you want tasty and dependable food. Come home to the delicious simplicity of a Whole R…
Book Details
| ISBN-13: | 9781785945076 |
|---|---|
| ISBN-10: | 1785945076 |
| Author: | Mary Berry |
| Publisher: | Ebury Publishing |
| Imprint: | BBC Books |
| Format: | Hardcover |
| Number of Pages: | 304 |
| Release Date: | 1 December 2020 |
| Weight: | 1.16kg |
| Dimensions: | 28mm x 194mm x 246mm |

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Mary Berry
Dame Mary Berry is the nation’s favourite baker and author of over 70 books, including the bestselling Mary Berry Cooks, Simple Comforts, Mary Berry’s Baking Bible, and Mary 90. She was the much-loved judge on the BBC’s The Great British Bake Off and has been teaching the nation to cook for over four decades.
Cordon Bleu trained in Paris, Mary began her career as a magazine cookery editor before publishing her first cookery book in 1966. Mary is also an AGA expert and taught AGA masterclasses for many years from her home with Lucy Young.
In 2009 Mary was awarded the highly coveted Guild of Food Writers Lifetime Achievement Award and in 2012 she was made a CBE in the Queen’s Birthday Honours list.
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