Eat the Planet Well

This is a brilliant guide for the ethical eater, which shows how we can all make a difference through our food choices. Our food landscape is a mess, and we desperately need scientific voices like Dave Goulson to help us navigate it – Tim Spector
Everyone needs to read this book. Brilliantly explained, scientifically driven and yet pragmatic and personal – this is about the choices we need to make now, and every day, to secure the future we want for our children. – Isabella Tree
In this compact and highly readable book, Dave Goulson shows us how we should change diets and our use of farming land in order to build a better, more resilient world while also improving human health… An excellent primer on topics that have been surprisingly poorly covered. – Chris Goodall
Clear, practical and accessible, a clarion call for more healthy, affordable and enjoyable diets that are better both for ourselves and for the planet – Caroline Lucas
Brimming with energy and…[written] with charming sincerity… it is satisfying to see Goulson lay out the case with such thoughtfulness * Lancet *

Dave Goulson is Professor of Biology at the University of Sussex. He has published more than 300 scientific articles on the ecology and conservation of bumblebees and other insects. His books include the Sunday Times bestsellers The Garden Jungle and A Sting in the Tale, which was also shortlisted for the Samuel Johnson prize and has been translated into fifteen languages. He is an Ambassador for the UK Wildlife Trusts, the National Allotment Society and the Bumblebee Conservation Trust.

This item is eligible for free returns within 30 days of delivery. See our returns policy for further details.