Optimum Vitamin Nutrition for More Sustainable Swine Farming
$213.16
- Hardcover
360 pages
- Release Date
31 August 2023
Summary
Food production, particularly animal protein production, is changing. While productivity, efficiency and food quality continue to be of vital importance, there is increasing pressure on producers to prioritize sustainability and animal health and welfare as well minimize food waste.
Optimizing vitamin nutrition can help make animal production more sustainable by optimizing animal health and welfare and animal performance and food quality, while reducing food waste.
Optimum…
Book Details
| ISBN-13: | 9781789182477 |
|---|---|
| ISBN-10: | 1789182476 |
| Author: | Edgar Oviedo-Rondon, Clemente López-Bote, Gilberto Litta, José-María Hernandez |
| Publisher: | 5M Books Ltd |
| Imprint: | 5M Books Ltd |
| Format: | Hardcover |
| Number of Pages: | 360 |
| Release Date: | 31 August 2023 |
| Weight: | 1.01kg |
| Dimensions: | 240mm x 170mm |
| Series: | Optimum Vitamin Nutrition |
About The Author
Edgar Oviedo-Rondon
Clemente López-Bote is Professor at the Department of Animal Production of the Complutense University of Madrid.
Edgar Oviedo-Rondon is Professor of Broiler Nutrition and Management at North Carolina State University.
Gilberto Litta is Global Science Lead Vitamins at DSM Nutritional Products.
José-María Hernández is Global Marketing Manager Vitamins at DSM.
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