Enough

A wonderfully written guide for anyone who wants to eat better and save the world at the same time. Essential reading for anyone who cares about the planet. – Thomasina Miers

This is a book that could save the earth and rescue our future. Dr Coburn gives us a blueprint for how to save the planet, one bite at a time. If you care about the world and you want to know what you can do to help it, then this is the book for you. Both devastating in its analysis of what our food does to the planet, and wonderful in the solutions it offers, it will make you think about every fork of food you lift to your mouth. An astonishing accomplishment that might be the most important book we ever read, it will change the way you look at what we eat forever. It’s a book you’ll want to gorge on.

Science writing at its best. Both accessible and meticulously researched, this is an extraordinary debut from a science writer to watch.

Dr Cassandra Coburn received her PhD in Genetics from University College London in 2012. She has worked as a freelance science journalist, held the position of Deputy Editor of The Lancet Oncology and is currently Editor-in-Chief of The Lancet Healthy Longevity. She continues to publish academically and speaks at conferences worldwide, as well as chairing multiple bodies of scientific work and being active in numerous initiatives, for example in 2017 she launched an initiative on revolutionising cancer care with former US vice president Joe Biden at the UN headquarters.

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