Today We Are Cooking . . .
Recipes That Teach You to Think Like a Chef
$47.99
- Hardcover
272 pages
- Release Date
3 November 2026
Summary
Cook like a pro with this approachable collection of over 100 foolproof recipes for go-to, comforting dishes from chef and creator Tini Younger.
Social media sensation Tini Younger is a trained chef who loves classic and familiar comfort food dishes. This means she knows how to make the best possible versions of all the foods you crave, from dips and wings for game night to cheesy pastas for cozy nights in. Her recipes are foolproof and easy to follow yet created using a culinary pro’…
Book Details
| ISBN-13: | 9798217035410 |
|---|---|
| Author: | Tini Younger |
| Publisher: | Random House USA Inc |
| Imprint: | Clarkson Potter |
| Format: | Hardcover |
| Number of Pages: | 272 |
| Release Date: | 3 November 2026 |
| Weight: | 567g |
| Dimensions: | 203mm x 254mm |
You Can Find This Book In
Tini Younger
Tineke “Tini” Younger
Tineke “Tini” Younger is a chef and digital creator whose warm, relatable approach to cooking has made her one of the most beloved culinary personalities on social media today. Tini first caught the nation’s attention in 2023 as a fan favorite on Gordon Ramsay’s Next Level Chef. After the show, she posted a mac and cheese tutorial to TikTok that would go on to break the internet—drawing more than 100 million views and sparking a viral trend around her creamy, no-frills recipe. Since then, Tini has been profiled by Forbes, People, Rolling Stone, EatingWell, Food & Wine, and more.
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