Use it All
The Cornersmith Guide to a More Sustainable Kitchen
$35.99
- Paperback
288 pages
- Release Date
29 September 2020
Summary
This practical handbook is an invitation to reduce food waste while eating generously. It’s a book for people juggling real life and trying to make better choices in their kitchens.
For years Alex Elliott-Howery and Jaimee Edwards, from boundary-breaking food community Cornersmith, experimented in their home kitchens to figure out how to feed their families efficiently, affordably and sustainably. The result is this invaluable guide to modern food wisdom.
Structured around wee…
Book Details
| ISBN-13: | 9781760525682 |
|---|---|
| ISBN-10: | 1760525685 |
| Author: | Alex Elliott-Howery, Jaimee Edwards |
| Publisher: | Murdoch Books |
| Imprint: | Murdoch Books |
| Format: | Paperback |
| Number of Pages: | 288 |
| Release Date: | 29 September 2020 |
| Weight: | 958g |
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Alex Elliott-Howery
Alex Elliott-Howery is a leading voice on the war on food waste, co-founder of boundary-breaking food community Cornersmith in Sydney, and a media personality who demonstrates food hacks as the warm-up act for bands at festivals. This is her third book.
Jaimee Edwards teaches fermentation and traditional cooking skills at the Cornersmith cooking school, and her food writing has appeared in every major Australian food publication.
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