Set for the Holidays with Anna Olson
Recipes for Bringing Comfort and Joy: From Starters to Sweets, for the Festive Season and Almost Every Day
$60.12
- Hardcover
344 pages
- Release Date
3 December 2018
Summary
Shortlisted for the 2019 Taste Canada Awards
Get set for holiday season success with more than 100 savory and sweet recipes from celebrity baker and chef Anna Olson.
When does the festive season begin for you? For Anna, it’s with the first pumpkin pie of the year. Pumpkin pie isn’t something she bakes on any old evening, so it signifies something very special when she does: the start of the holidays! In Anna’s house, the holidays are a time for coming together with family and …
Book Details
| ISBN-13: | 9780147530813 |
|---|---|
| ISBN-10: | 0147530814 |
| Author: | Anna Olson |
| Publisher: | Penguin Putnam Inc |
| Imprint: | Plume |
| Format: | Hardcover |
| Number of Pages: | 344 |
| Release Date: | 3 December 2018 |
| Weight: | 1.62kg |
| Dimensions: | 216mm x 279mm |
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Critics Review
Praise for Anna Olson
“With multiple Food Network Canada shows and eight bestselling cookbooks under her belt, Anna Olson has become a household name across Canada. Although she is trained as a classical pastry chef, Anna’s goal, in her own words, is always “to teach, empower, inspire, and instil confidence in the home cook,” and she does so with a wide range of delicious, approachable meals.” –Canadian Living
Anna Olson
Anna Olson is the internationally-known host of the Food Network’s Bake with Anna Olson, Fresh with Anna Olson, and Sugar, and the author of eight bestselling cookbooks on baking and cooking, including Bake with Anna Olson. Anna is a professionally trained chef and pastry chef who lives in Ontario, Canada, with her husband, Michael.
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