The Diabetes DTOUR Diet Cookbook
200 Undeniably Delicious Recipes to Balance Your Blood Sugar and Melt Away Pounds
$58.97
- Hardcover
352 pages
- Release Date
1 May 2018
Summary
The breakthrough program for fighting diabetes is back with a collection of recipes that tackle the dual challenges of weight gain and high blood sugar-deliciously! Since The Diabetes DTOUR Diet debuted in 2009, tens of thousands of people have embraced its unorthodox philosophy that certain foods-or, more precisely, certain nutrients in those foods-can rev up the body’s fat-burning furnace while reining in blood sugar levels. Now DTOUR veterans and newcomers alike have even more ways to eat …
Book Details
| ISBN-13: | 9781605295657 |
|---|---|
| ISBN-10: | 1605295655 |
| Author: | Barbara Quinn, Editors Of Prevention Magazine |
| Publisher: | Rodale Press |
| Imprint: | Rodale Press |
| Format: | Hardcover |
| Number of Pages: | 352 |
| Release Date: | 1 May 2018 |
| Weight: | 975g |
| Dimensions: | 241mm x 198mm x 23mm |
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About The Author
Barbara Quinn
Barbara Quinn, MS, RD, CDE, is a full-time clinical dietitian and certified diabetes educator for the Community Hospital of Monterey Peninsula in Monterey, CA.
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