Cook Korea!
Iconic dishes & cult recipes
$34.99
- Hardcover
240 pages
- Release Date
4 March 2025
Summary
This is food with a singular mission: to deliver maximum flavour in an approachable way. From the nourishing home-cooked meals served to generations gathered around the family table to the indulgent street eats that line the city sidewalks, Korean food is undeniably delicious.
Learn to cook your favourite Korean dishes in this neon tribute to a country overflowing with culinary delights. With more than 70 classics, such as tteokbokki, japchae, and the famous bulgogi and bibimbap, to m…
Book Details
| ISBN-13: | 9781923049918 |
|---|---|
| ISBN-10: | 1923049917 |
| Author: | Billy Law |
| Publisher: | Smith Street Books |
| Imprint: | Smith Street Books |
| Format: | Hardcover |
| Number of Pages: | 240 |
| Release Date: | 4 March 2025 |
| Weight: | 1.10kg |
| Dimensions: | 32mm x 209mm x 261mm |
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Billy Law
Billy Law is a Malaysian-Australian cookbook author, food blogger, MasterChef alumni, photographer, food stylist and travel writer. He is also a qualified ceramicist and spends his time living in country Victoria.
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