Hardcover
Discover the wisdom of herbs, season by season, in this illustrated guide.
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RRP$64.99

$57.29

  • Hardcover

    264 pages

  • Release Date

    6 February 2024

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Summary

A fully illustrated and authoritative guide to herbology by Catherine Conway-Payne, the Course Director for the Royal Botanic Garden Edinburgh’s Herbology diploma. A full guide to numerous herbology recipes, best practise and history. Organised by season. Fully illustrated with both photography and artwork showing plants in the wild and the end results of numerous recipes.

Book Details

ISBN-13:9781910877500
ISBN-10:1910877506
Author:Catherine Conway-Payne
Publisher:Royal Botanic Garden Edinburgh
Imprint:Royal Botanic Garden Edinburgh
Format:Hardcover
Number of Pages:264
Release Date:6 February 2024
Weight:1.20kg
Dimensions:265mm x 210mm
A-Format
B-Format
Herbology by Catherine Conway-Payne - ISBN: 9781910877500
265 × 210 mm
C-Format
A4
mm / in
About The Author

Catherine Conway-Payne

Catherine Conway-Payne is the Course Director of the Diploma in Herbology at the Royal Botanic Garden Edinburgh.

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