The Incredible Spice Men
Todiwala and Singh
$58.33
- Hardcover
256 pages
- Release Date
1 October 2013
Summary
Open your everyday cooking up to a world of spice-filled flavour with simple recipes from two award-winning chefs.
Acclaimed chefs Tony Singh and Cyrus Todiwala are on a mission to wake Britain up to the versatility of spices. For too long, our spices have sat unused and dusty in cupboard shelves, when just a mere sprinkling of cumin, a dash of turmeric or a handful of star anise has the power to turn our everyday food into an explosion of tastes and smells.
Tony and Cyrus hav…
Book Details
| ISBN-13: | 9781849907064 |
|---|---|
| ISBN-10: | 1849907064 |
| Author: | Cyrus Todiwala, Tony Singh |
| Publisher: | Ebury Publishing |
| Imprint: | BBC Books |
| Format: | Hardcover |
| Number of Pages: | 256 |
| Release Date: | 1 October 2013 |
| Weight: | 1.01kg |
| Dimensions: | 254mm x 198mm x 23mm |
About The Author
Cyrus Todiwala
Cyrus Todiwala OBE DL was born in Bombay and has lived in England for over twenty years. As well as running three successful restaurants, he has written a number of cookery books. A passionate campaigner for sustainability and British produce, Cyrus was awarded an MBE and an OBE, is a Deputy Lieutenant of Greater London, and cooked for the Queen on her Diamond Jubilee Tour in 2012.
Tony Singh was born in Leith, and has held positions on the Royal Yacht Britannia and at the Balmoral Hotel, as well as running a string of award-winning restaurants in Edinburgh. A winner of the Scottish Chefs’ Award for Scottish Chef of the Year, Tony also oversees several pop-up restaurants and a cookery school. He has a passion for combining British ingredients with flavours influenced by his Sikh upbringing.
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