Where the Wild Things Grow
The ultimate guide to foraging in unexpected places - from the countryside to the city
$32.04
- Paperback
432 pages
- Release Date
12 September 2023
Summary
An invaluable guide to foraging for food in unexpected places - from the coast to the woods, remote countryside to the city
Nestled by the roadside, peeking through the hedgerows, hidden in the woods and even in city streets and parks, wild food is all around us - if you know where to look.
From woodland mushrooms and riverbank redcurrants to garden weeds and urban cherry blossoms, Where the Wild Things Grow takes us on a journey through the forager’s…
Book Details
| ISBN-13: | 9781529351071 |
|---|---|
| ISBN-10: | 1529351073 |
| Author: | David Hamilton |
| Publisher: | Hodder & Stoughton |
| Imprint: | Hodder Paperback |
| Format: | Paperback |
| Number of Pages: | 432 |
| Release Date: | 12 September 2023 |
| Weight: | 300g |
| Dimensions: | 196mm x 128mm x 42mm |
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About The Author
David Hamilton
David Hamilton is a forager, horticulturist and explorer. He started experimenting with wild food as a teenager, making soup from nettles found in his family garden and has been foraging seriously for more than 25 years. He has hitched, walked, cycled and driven all over the world in search of wild food and has taught Mary Berry, Ben Fogle and thousands of others how to forage. He holds a degree in food science and nutrition and a diploma in horticulture and leads the Guardian Masterclass on foraging.
He is the author of several books, including Wild Ruins and The Self-Sufficientish Bible, and lives in the south west of England with his partner and two young sons. They are keen foragers and refer to wild food as ‘Daddy food’.
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