
Stories from the Kitchen
$33.86
- Hardcover
400 pages
- Release Date
2 November 2015
Summary
A tempting anthology of classic stories showcasing the culinary arts, from across the centuries and around the world.
Stories from the Kitchen is a mouth-watering smorgasbord of stories with food in the starring role, by a rich variety of authors from Dickens, Chekhov and Saki to Isak Dinesen, Jim Crace and Amy Tan.
The menu includes choice titbits from famous novels: the triumphant boeuf en daube served in Virginia Woolf’s To the Lighthouse; Proust’s rhapsod…
Book Details
| ISBN-13: | 9781841596198 |
|---|---|
| ISBN-10: | 1841596191 |
| Author: | Diana Secker Tesdell |
| Publisher: | Everyman |
| Imprint: | Everyman's Library |
| Format: | Hardcover |
| Number of Pages: | 400 |
| Release Date: | 2 November 2015 |
| Weight: | 420g |
| Dimensions: | 186mm x 124mm x 32mm |
| Series: | Everyman's Library POCKET CLASSICS |
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About The Author
Diana Secker Tesdell
Diana Secker Tesdell is the editor of several short-story anthologies in the Pocket Classics series, including Love Stories, Dog Stories and Stories of Art and Artists.
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