Upside Down Cooking
LAYER, BAKE, FLIP A Brand New Way to Cook in One Tray
$36.83
- Hardcover
208 pages
- Release Date
24 June 2025
Summary
Simple one-pan dishes like you’ve never seen them before from social media sensation @dominthekitchen
In 2023, food writer and events manager Dominic Franks posted his recipe for a simple upside-down onion tart: “I gave it my twist, filmed it, uploaded it and went to bed.” The next day, Dom woke up to over 1 million likes and one hundred thousand new followers – just like that, his hit Instagram series Cooking Upside Down was born.
A year later Dom has a growing audience of ov…
Book Details
| ISBN-13: | 9780241732274 |
|---|---|
| ISBN-10: | 0241732271 |
| Author: | Dominic Franks |
| Publisher: | Dorling Kindersley Ltd |
| Imprint: | DK RED |
| Format: | Hardcover |
| Number of Pages: | 208 |
| Release Date: | 24 June 2025 |
| Weight: | 838g |
| Dimensions: | 21mm x 253mm x 195mm |
| Series: | Upside Down Cooking |
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About The Author
Dominic Franks
Dominic Franks is a food writer for Lincolnshire Life and is regularly featured on BBC Lincolnshire radio as their food expert. He has been running his blog Dom In The Kitchen since 2010. Dominic has always loved food and draws inspiration from Delia Smith and his Mum, his Jewish heritage, and his London upbringing.
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