Winter in the Highlands
Eating, Drinking and Celebrating in Scotland
$41.25
- Hardcover
224 pages
- Release Date
30 September 2025
Summary
Banish the winter blues, embrace the stark beauty of the colder months and step into an invitingly warm world of comfort and culinary delight.
In this her eagerly anticipated fourth cookbook, food writer, acclaimed bakery owner and Bake Off semi-finalist Flora Shedden invites readers on a joyous, heart-warming journey through the enchanting winter season in Scotland, celebrating the region’s rich and distinctive culinary heritage and cherished festive traditions.
…Book Details
| ISBN-13: | 9781837833689 |
|---|---|
| ISBN-10: | 1837833680 |
| Author: | Flora Shedden |
| Publisher: | Quadrille Publishing Ltd |
| Imprint: | Quadrille Publishing Ltd |
| Format: | Hardcover |
| Number of Pages: | 224 |
| Release Date: | 30 September 2025 |
| Weight: | 882g |
| Dimensions: | 254mm x 181mm x 27mm |
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What They're Saying
Critics Review
It’s not in any sense a traditional Scottish cookbook, but one packed with recipes to warm body and soul. – Nigella Lawson
Winter in the Highlands is not restricted to Christmas, it’s food for snowy/cold weather and winter festivals. There are recipes for marmalades to make in January and a Galette des Rois as well as unusual Christmas dishes. You could use this book every year from November to March. – Diana Henry
This is winter cooking at its best, simple ingredients, treated with care, bringing comfort and light to the darker days. – Rachel Khoo
Flora Shedden’s Winter In The Highlands captures the kind of warmth that can only be found in a Scottish kitchen on a cold day. – Tayla Mitchell * Stylist *
Winter in the Highlands is a coorie in literary form. – Natasha Radmehr * Homes and Interiors Scotland *
About The Author
Flora Shedden
The youngest ever semi-finalist on The Great British Bake Off, Flora Shedden is a food writer based in Perthshire, Scotland. In 2017, she opened ARAN Bakery, named by The Times as one of the best bakeries in the UK. She is the author of Gatherings, Aran, Supper and Winter in the Highlands.
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