Giada at Home
Family Recipes from Italy and California: A Cookbook
$66.30
- Hardcover
240 pages
- Release Date
15 August 2010
Summary
America’s sweetheart of Italian cooking, bestselling author, and Food Network star Giada De Laurentiis shares her favorite Italian dishes—from those inspired by generations-old family recipes to more modern ones—all of which capture her signature fresh, healthy, simple style.
Since her debut on Food Network in 2002 with the hit program Everyday Italian, Giada De Laurentiis has been enticing Americans with her updated twists on Italian favorites. Her dedication to ease, health…
Book Details
| ISBN-13: | 9780307451019 |
|---|---|
| ISBN-10: | 0307451011 |
| Author: | Giada De Laurentiis |
| Publisher: | Random House USA Inc |
| Imprint: | Clarkson Potter |
| Format: | Hardcover |
| Number of Pages: | 240 |
| Release Date: | 15 August 2010 |
| Weight: | 924g |
| Dimensions: | 249mm x 197mm x 20mm |
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About The Author
Giada De Laurentiis
Giada De Laurentiis is the Emmy-winning star of Food Network’s Everyday Italian, Giada’s Weekend Getaways, and Giada at Home; a contributing correspondent for NBC’s Today; and the author of four New York Times bestselling cookbooks. She attended the Cordon Bleu in Paris and worked at Wolfgang Puck’s Spago restaurant in Los Angeles before starting her own catering company, GDL Foods. Born in Rome, she grew up in Los Angeles, where she now lives with her daughter, Jade.
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