The Jackfruit Cookbook
Over 50 sweet and savoury recipes to hit the flavour jackpot!
$30.32
- Hardcover
112 pages
- Release Date
29 September 2020
Summary
60 diverse recipes using the healthy fruit that has cornered the faux meat market. From the creators of the bestselling Avocado Cookbook.
A healthy fruit that doubles as a meat substitute? Count us in.
Jackfruit is the new sustainable super ingredient on the block. With 60 sweet and savoury recipes, The Jackfruit Cookbook has something for everyone, from Loaded Jackfruit Nachos or Faux Meat Pulled ‘Pork’ Jackfruit Burgers with Crunchy ‘Slaw’ to Jackfruit Chutney and S…
Book Details
| ISBN-13: | 9781529107388 |
|---|---|
| ISBN-10: | 1529107385 |
| Author: | Heather Thomas |
| Publisher: | Ebury Publishing |
| Imprint: | Ebury Press |
| Format: | Hardcover |
| Number of Pages: | 112 |
| Release Date: | 29 September 2020 |
| Weight: | 402g |
| Dimensions: | 197mm x 178mm x 13mm |
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About The Author
Heather Thomas
Heather Thomas is a health and cookery writer and editor. She is the author of The Avocado Cookbook (Ebury, 2016), The Chickpea Cookbook (Ebury, 2017), The Sweet Potato Cookbook (Ebury 2017), The Hot Sauce Cookbook (Ebury 2018), The Aubergine Cookbook (Ebury 2018), and The Tofu Cookbook (Ebury 2019). Heather has worked with many top chefs, nutritionists, and women’s health organizations and charities, and has contributed to health and food magazines in the UK and the United States. She practices what she preaches, eats a very healthy diet, and stays slim and fit.
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