BOSH! How to Live Vegan
$20.30
- Paperback
320 pages
- Release Date
1 December 2020
Summary
As seen on ITV’s *Living on the Veg*
OVER 1 MILLION BOSH! BOOKS SOLD
‘The vegan Jamie Olivers.’ The Times
Save the Planet and Feel Amazing
BOSH!, the pioneers of simple, easy and delicious plant-based cooking, are here to make a sustainable and ethical lifestyle accessible to everyone.
BOSH! How to Live Vegan will help you make a few positive changes that will have a huge impact on the…
Book Details
| ISBN-13: | 9780008414108 |
|---|---|
| ISBN-10: | 0008414106 |
| Author: | Henry Firth, Ian Theasby |
| Publisher: | HarperCollins Publishers |
| Imprint: | HQ |
| Format: | Paperback |
| Number of Pages: | 320 |
| Release Date: | 1 December 2020 |
| Weight: | 270g |
| Dimensions: | 25mm x 129mm x 198mm |
Critics Review
‘All questions about veganism are answered in this guide to the how and the why of a plant-based lifestyle by veganism’s answer to the Hairy Bikers!’ MY WEEKLY
‘A great guide to going the whole V.’ HEAT magazine
‘Easy ways to make the transition to a plant-based lifestyle.’ Vegetarian Living
‘Helps make positive changes that will have a huge impact on the world around you.’ The Bookseller
Praise for BOSH!
‘I love the BOSH! boys, their energy and their totally original, exciting approach to simple, tasty plant-based food.’
Anna Jones, author of A Modern Way to Eat
‘Ian Theasby and Henry Firth from “BOSH!” create simple and imaginative vegan recipes which are filmed and broadcast to over 1.4m Facebook users. Their videos are short, intoxicating, with no agenda or fuss.’
BBC Radio 4
‘The Ant and Dec of the vegan world’
Heat
‘Thanks to [their] inspiring videos of easy-to-whip-up recipes, such as a vegan kebab and a guacamole potato salad, BOSH! has racked up almost 1.4m likes on Facebook.’
The Guardian
‘The vegan Jamie Olivers’ The Times
‘Provides insight into living life as a vegan. And the boys share their top tips on everything from nutrition, store cupboard essentials, food labelling, alcohol, takeaways, fashion, beauty, travel, food packaging and meal prep.’ Fit & Well magazine
Henry Firth
Lifelong friends from Sheffield, Henry and Ian are the guys behind BOSH! – the biggest plant-based video channel on Facebook. Totally powered by plants, BOSH! create mouthwatering meat- and dairy-free recipes that are shared across the globe, reaching over 26 million people a month.
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