Hugh Johnson's Pocket Wine Book 2027 by Hugh Johnson - ISBN: 9781784728748
Hardcover
Your pocket guide to the world’s best wines, fifty years strong.
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Hugh Johnson's Pocket Wine Book 2027

$31.45

  • Hardcover

    368 pages

  • Release Date

    8 September 2026

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Summary

‘A thorough guide to just about everything worth drinking.’ - The Times

‘Think of it as wine’s answer to the Oxford English Dictionary, only it fits in your bag.’ - Rob Theakston

‘Space for only one wine book in your life? This is it.’ - Howard G. Goldberg, The New York Times

THE WORLD’S BESTSELLING ANNUAL WINE GUIDE

Hugh Johnson’s Pocket Wine Book is the ess…

Book Details

ISBN-13:9781784728748
ISBN-10:1784728748
Author:Hugh Johnson, Margaret Rand
Publisher:Octopus Publishing Group
Imprint:Mitchell Beazley
Format:Hardcover
Number of Pages:368
Release Date:8 September 2026
Weight:320g
Dimensions:196mm x 103mm x 28mm
About The Author

Hugh Johnson

Hugh Johnson (Author)

Hugh Johnson has led the world of wine writing in many new directions over the six decades since his first book, Wine, was published in 1966. The World Atlas of Wine, his Wine Companion (now in its sixth edition), the annual Pocket Wine Book (since 1977), The Story of Wine, following a 13-part TV series, and his memoirs, A Life Uncorked, have all been bestsellers. In 2004, Hugh was made a Chevalier of the Ordre National du Merite by President Chirac, and in 2007, he was awarded an OBE for services to winemaking and horticulture, two of his great passions.

Margaret Rand (Author)

Margaret Rand took over Pocket Wine after Hugh Johnson’s retirement, having worked on the book with him for a couple of decades. Her career in wine has embraced writing, tasting, editing, commenting and a certain amount of stirring up; she is known for her independence and for the breadth and depth of her knowledge. Her books include Grapes & Wines and 101 Wines to Try Before You Die; she writes regularly for World of Fine Wine. She is fascinated by way wine connects with history, geography, geology, economics, politics, food and - of course - wit.

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