The Capsule Kitchen
12 Core Ingredients, Endless Combinations
$35.69
- Hardcover
256 pages
- Release Date
30 December 2026
Summary
Learn how to create your very own capsule kitchen. A pot of beans or grains can be like your favourite pair of jeans and form the basis of your meals throughout the week, to be dressed up or kept simple. These quiet cupboard superstars are transformed into dressed up show-stoppers or reliable, warming bowls of comfort for all the family.
In your capsule kitchen just one pot gives you myriad meal options that are good for your health, and for the planet. Jenny Chandler…
Book Details
| ISBN-13: | 9780008725525 |
|---|---|
| ISBN-10: | 0008725527 |
| Author: | Jenny Chandler |
| Publisher: | HarperCollins Publishers |
| Imprint: | Pavilion |
| Format: | Hardcover |
| Number of Pages: | 256 |
| Release Date: | 30 December 2026 |
| Weight: | 960g |
| Dimensions: | 26mm x 195mm x 252mm |
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Jenny Chandler
Jenny Chandler studied Spanish and Catalan at Bristol and Barcelona Universities. After training at Leith’s School of Food & Wine she worked as a chef on a luxury yacht based in the Mediterranean and in Barcelona, and currently runs the Plum Cooking school in Bristol and teaches in London.
The Food of Northern Spain was published in September 2005 and is shortlisted for the prestigious Andre Simon Award.
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