Vegan One-Pot Wonders
Easy, Delicious, Plant-based Meals for the Modern Home Cook
$21.06
- Hardcover
160 pages
- Release Date
2 September 2020
Summary
Cooking using just a single pot or pan is not only more efficient but is less expensive, and means less washing up to do. What’s not to like? Whether you are looking for a quick, after-work supper to feed the family or something posh (but easy) to feast on with friends, Vegan Goodness: One-Pot Wonders is the book for you.
Jessica Prescott’s favourite way to cook is to throw ingredients into a pot or roasting tin and let the cooking process do the work. Her easy-going vegan recipes are…
Book Details
| ISBN-13: | 9781784883232 |
|---|---|
| ISBN-10: | 1784883239 |
| Author: | Jessica Prescott |
| Publisher: | Hardie Grant Books (uk) |
| Imprint: | Hardie Grant Books |
| Format: | Hardcover |
| Number of Pages: | 160 |
| Release Date: | 2 September 2020 |
| Weight: | 674g |
| Dimensions: | 23mm x 213mm x 212mm |
Critics Review
“These undemanding vegan recipes are founded on the principles of ease and affordability, offering up dishes like ginger jasmine rice and pink borscht.”- Chowhound
“These undemanding vegan recipes are founded on the principles of ease and affordability, offering up dishes like ginger jasmine rice and pink borscht.”- Chowhound
Jessica Prescott
Jessica Prescott is the writer, stylist and photographer behind the wildly popular book Vegan Goodness. She grew up in Napier - the fruit bowl of New Zealand - and has spent the last 10+ years travelling and exploring different pockets of the world. She now lives in Melbourne with her little family, where she continues to food-style and write recipes, and is the co-founder of the plant-powered baby food brand, Mama Goodness.
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