Who Cut the Cheese?
A Cultural History of the Fart
$23.57
- Paperback
192 pages
- Release Date
1 December 1998
Summary
A Cultural History of the Fart
We’ve told you HOW TO SHIT IN THE WOODS. We’ve taken you UP SHIT CREEK. Now, we dare to ask the eternal question…
WHO CUT THE CHEESE?
Which is to say, what exactly is a fart? Why do we do it? Why do we hide it when we do it? And why do we find farts so darn funny?
A cut above anything else on the subject, this book really lets go and tells all, getting to the bottom of these mysteries. Author Jim sniffs out a load of historical …
Book Details
| ISBN-13: | 9781580080118 |
|---|---|
| ISBN-10: | 1580080111 |
| Author: | Jim Dawson |
| Publisher: | Random House USA Inc |
| Imprint: | Ten Speed Press |
| Format: | Paperback |
| Number of Pages: | 192 |
| Release Date: | 1 December 1998 |
| Weight: | 229g |
| Dimensions: | 229mm x 152mm x 10mm |
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About The Author
Jim Dawson
Jim Dawson is a product of West Virginia University. He’s a former editor of Hustler magazine and the author of several books, including the critically acclaimed WHAT WAS THE FIRST ROCK ‘N’ ROLL RECORD? Dawson lives in Hollywood, California.
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