The Whisky World Tour

Joel Harrison will travel for whiskey-and he thinks you should, too. In a career spanning nearly two decades, the British native has become an award-winning author on the drink and has visited well over 250 producers across the globe….His latest tome is a compelling read and makes a great gift for the whisk(e)y lovers in your life this holiday season. – Brad Japhe * Forbes *Harrison’s writing excels when it shines a spotlight on new territories. Taiwan is presented as an improbable success story: hot climate, rapid maturation, Kavalan elbowing its way into award shows and rattling the establishment…You can taste along, lining up bottles from Speyside to Suntory, though your bank account may take exception to this idea. It’s the kind of book that allows readers to imagine themselves in a windswept Scottish warehouse one moment and a gleaming Taiwanese stillhouse the next. – Rob Theakston * DrinkHacher *

Joel Harrison is an award-winning drinks writer and presenter whose work can be seen in publications as diverse as The Times and Wired magazine. In addition to writing, Joel appears regularly on television as a spirits and cocktail expert and hosts tastings and events across the globe. Joel is a Keeper of the Quaich, Scotch whisky’s highest honour, is a member of the Worshipful Company of Distillers, and received the Freedom of the City of London in 2020 for his work in drinks. He also holds titles with the Compagnie des Mousquetaires d’Armagnac and the Gin Guild.

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