COVID-19 response The Nile is operating as usual. You can view delivery dates at checkout.
Contact Us Need help? Contact us
Explore Departments
Departments

Stuff Every Vegetarian Should Know

Katherine Mcguire


  • Hardcover
    $15.30
ISBN: 9781683690054
ANNOTATION:
From the bestselling STUFF series comes this pocket-sized guide to eating a fresh, plant-based diet.
Stuff Every Vegetarian Should Know
SAVE
10%
RRP $17.00
$15.30
Or pay later with
Leaves warehouse in 2 to 4 days
From Sydney
Delivery
Check your delivery time: Your delivery location:
{{ SelectedArea.Suburb }}{{ SelectedArea.Country == 'AU' ? (', ' + SelectedArea.State) : '' }} ({{ SelectedArea.Postcode }}) change
  • {{ Area.Suburb }}{{ Area.Country == 'AU' ? (', ' + Area.State) : '' }} {{ Area.Postcode }}
  • Your area not listed?
    Try search by suburb and postcode.
{{ DeliveryOption.expectation }} - {{ DeliveryOption.door_time }}
{{ DeliveryOption.price | currencyCentsFree }}
from {{ DeliveryOption.price | currencyCentsFree }}
Option unavailable
If ordered {{ DeliveryOption.cutoff }}
{{ DeliveryOption.name }}
{{ DeliveryOption.special_message }}
 
 
!
An error occurred getting delivery options
Sorry about that, please try again later.
OTHER FORMATS:
  • Hardcover
    $15.30
ISBN: 9781683690054
ANNOTATION:
From the bestselling STUFF series comes this pocket-sized guide to eating a fresh, plant-based diet.

Annotation

From the bestselling STUFF series comes this pocket-sized guide to eating a fresh, plant-based diet.

Publisher Description

Ready to try a diet that's greener, healthier, and better for the planet? Here's an easy and approachable guide to the world of eating, cooking, and living meat-free. Featuring chapters on everything from choosing the right meat substitutes and building a complete protein to dining out and troubleshooting the "Help, I'm still hungry!" stage, this pocket-sized book's tips and tutorials will take you from wannabe veggie to vegetarian extraordinaire. Plus sample shopping lists, health benefits of going meatless, and recipe ideas to keep you on track for a long-and healthy!-vegetarian life.

Author Biography

Katherine McGuire has been a happy vegetarian for 20 years and counting. She has kept to a plant-based diet in over 10 countries, but she does most of her eating in Philadelphia.

Review

"A useful starting point for anyone seeking to reduce their meat consumption."--The Washington Post "Going vegetarian may seem intimidating, but McGuire presents solutions to problems that may seem insurmountable at the start."--Taste for Life Magazine

"An invaluable resource for beginners, the veg-curious, and long-time vegetarians alike."--Culination Magazine

Product Details

Author
Katherine Mcguire
Pages
144
Publisher
Quirk Books
Year
2017
ISBN-10
1683690052
ISBN-13
9781683690054
Format
Hardcover
Publication Date
2017-09-26
Media
Book
Country of Publication
United States