The Big Book of Instant Pot Recipes
240 Must-Try Dishes for Your Multi-Function Cooker
- Paperback
512 pages
- Release Date
24 September 2019
Summary
Four of your favorite authors have banded together to bring you this must-have collection of Instant Pot® recipes that showcases the versatility and ease that a multi-function cooker can bring to your kitchen. Packed with 240 recipes, each with its own beautiful photograph, this is your one-stop shop for crowd-pleasing mains, hearty soups and stews, fresh and vibrant sides, homemade sauces and so much more-all made possible by your Instant Pot®. You hold in your hands the only resource for easy, delicious home cooking you’ll ever need.
Book Details
| ISBN-13: | 9781624148828 |
|---|---|
| ISBN-10: | 1624148824 |
| Author: | Kristy Bernardo, Amy Rains, Stefanie Bundalo, Emily Sunwell-Vidaurri |
| Publisher: | Page Street Publishing Co. |
| Imprint: | Page Street Publishing Co. |
| Format: | Paperback |
| Number of Pages: | 512 |
| Release Date: | 24 September 2019 |
| Weight: | 1.35kg |
| Dimensions: | 203mm x 229mm |
Critics Review
“This might just be the last Instant Pot
“This might just be the last Instant Pot® cookbook you’ll ever need! From talented recipe developers with their eyes on healthier options, the recipes in this book are both interesting and elevated. This book turns your Instant Pot® into a gourmet power tool–it’s a must!” –Cheryl Malik, founder of 40 Aprons
“There’s truly something for everyone in this book, whether you are gluten-free, Paleo or just wanting whole-food recipes. I love the way these ladies make Instant Pot® meals accessible and easy enough to whip up on a weeknight.” –Natalie Perry, author of The Big Book of Paleo Pressure Cooking and creator of Perry’s Plate
“This will be your new go-to Instant Pot® cookbook. It will save you time in the kitchen while still delivering flavorful meals!” –Jessica DeMay, founder of Real Food with Jessica
“Whether you’re a seasoned veteran or brand new to Instant Pot® cooking, this book is for you! We’ll be cooking with this all year long!” –Justin and Erica Winn, founders of Real Simple Good
Kristy Bernardo
Kristy Bernardo, creator of The Wicked Noodle, author of Weeknight Cooking in Your Instant Pot and Cooking from Frozen in Your Instant Pot.
Emily Sunwell-Vidaurri, creator of Recipes to Nourish, author of The Art of Great Cooking with Your Instant Pot and Amazing Mexican Favorites with Your Instant Pot.
Amy Rains, creator of Wholesomelicious, author of One-Pot Gluten-Free Cooking.
Stefanie Bundalo, creator of Sarcastic Cooking, author of Quick Prep Cooking with Your Instant Pot.
Returns
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