The Kitchen Garden
Sowing, growing and cooking for the garden enthusiast
$30.97
- Hardcover
208 pages
- Release Date
28 June 2022
Summary
Focusing on plants destined for the dinner plate, The Kitchen Garden is an illustrated guide to growing edible plants from sowing to harvesting. Learn when to sow, what to grow and how to make your delicious harvest into a meal.
The book features fifty-five plant profiles ranging from the everyday to the utterly unique, from broccoli to cape gooseberries. Each profile has a hero illustration and an easy-to-comprehend table detailing the most important information: when to sow…
Book Details
| ISBN-13: | 9781760762322 |
|---|---|
| ISBN-10: | 1760762326 |
| Author: | Lucy Mora |
| Publisher: | Thames and Hudson (Australia) Pty Ltd |
| Imprint: | Thames and Hudson (Australia) Pty Ltd |
| Format: | Hardcover |
| Number of Pages: | 208 |
| Release Date: | 28 June 2022 |
| Weight: | 918g |
| Dimensions: | 30mm x 204mm x 290mm |
You Can Find This Book In
Critics Review
‘Highlights the growing and preparing of edible plants’ - Vanity Fair
Lucy Mora
In 2014 Melbourne illustrator Lucy Mora came across a charming 1870s cottage in Newstead, Central Victoria and decided to move there with her husband and dog. It was there that she discovered her love for growing produce and preserving. Her kitchen is lined with Fowlers jars of preserved fruits and vegetables reminiscent of her childhood. Lucy has transformed the ‘mow and blow’ garden she inherited into a garden full of vegetables, perennials and cornucopian charm.
Returns
This item is eligible for free returns within 30 days of delivery. See our returns policy for further details.