Summary
Eat the rainbow. Cook Color celebrates the beauty of fresh fruits, vegetables, herbs, and spices, in a collection of 100 all-natural, monochrome recipes that reveal a tantalizing world of taste, texture, and seasonal eating like you’ve never seen before.
What is the flavor of sunshine? The taste of forest green? Does the red of a pepper evoke the warmth of its spice? Cook Color reveals a whole new way of thinking about food. Author Maria Zizka introd…
Book Details
| ISBN-13: | 9781579659950 |
|---|---|
| ISBN-10: | 1579659950 |
| Author: | Maria Zizka |
| Publisher: | Workman Publishing |
| Imprint: | Artisan Books |
| Format: | Hardcover |
| Number of Pages: | 244 |
| Release Date: | 16 May 2023 |
| Weight: | 300g |
| Dimensions: | 257mm x 191mm x 20mm |
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About The Author
Maria Zizka
Maria Zizka is the author of numerous award-winning cookbooks. She studied biology at UC Berkeley and food culture at UNISG in northern Italy, where she now teaches as a visiting lecturer. She was named by Forbes as one of the most influential people under 30 in the world of food and drink. Zizka lives and cooks in the Berkeley Hills with her husband and son. Her favorite color to eat is green.
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