Veg Patch
River Cottage Handbook No.4
$34.25
- Hardcover
272 pages
- Release Date
17 April 2009
Summary
Drawing directly from his experience as an acclaimed climate-change gardener and of setting up a kitchen garden from scratch for River Cottage, Mark explains the practical aspects of organic growing, introduces us to a whole world of vegetables we may not have previously considered, and does away with alienating gardening jargon once and for all.
Mark begins with a catalogue of vegetables that will grow in this country, explaining for each their benefits, what varieties to go for, dos…
Book Details
| ISBN-13: | 9780747595342 |
|---|---|
| ISBN-10: | 0747595348 |
| Author: | Mark Diacono |
| Publisher: | Bloomsbury Publishing PLC |
| Imprint: | Bloomsbury Publishing PLC |
| Format: | Hardcover |
| Number of Pages: | 272 |
| Edition: | 1st |
| Release Date: | 17 April 2009 |
| Weight: | 499g |
| Dimensions: | 129mm x 198mm |
| Series: | River Cottage Handbook |
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Critics Review
‘My team at River Cottage really know how to find and cook good, fresh food. Together we are creating a series of handbooks crammed with expert information. They will be passionate, but practical so that you can have a really useful book to hand whenever you feel the urge to forage, preserve, bake, grow or cook’ Hugh Fearnley-Whittingstall
Mark Diacono
Mark Diacono is a smallholder, environmental consultant, and writer known for his commitment to sustainable, ethically produced food. He has become synonymous with climate change growing, an approach to producing food that takes sustainable advantage of the new conditions. Otter Farm, his smallholding in East Devon, is known as home to the UK’s first olive grove, as well as orchards of almonds, peaches, and apricots. Mark also works closely with the River Cottage team and has recently planted a kitchen garden at the River Cottage stores in Axminster.
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