Sweet Treats from Brownies to Brioche
10 Ingredients, 100 Recipes
$42.75
- Hardcover
224 pages
- Release Date
19 March 2024
Summary
Learn to make stunning & simple sweets from home with Sweet Treats from Brownies to Brioche.
Chef Melodie ‘Mel’ Asseraf is a two-time champion of Food Network’s hit show, Chopped, and was trained in classical French cuisine in Paris. Her simple yet elegant sweets have been a social media sensation—and now, she’s excited to bring the joy of baking to your home.
Mel demystifies French techniques and shows you how to use them, along with ten…
Book Details
| ISBN-13: | 9798886741179 |
|---|---|
| Author: | Mel Asseraf |
| Publisher: | Insight Editions |
| Imprint: | Weldon Owen, Incorporated |
| Format: | Hardcover |
| Number of Pages: | 224 |
| Release Date: | 19 March 2024 |
| Weight: | 1.19kg |
| Dimensions: | 28mm x 212mm x 261mm |
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Mel Asseraf
Chef Melodie ‘Mel’ Asseraf is a two-time champion of Food Network’s hit show, Chopped. She is also the founder and CEO of Bake It with Mel, her company of professionally curated baking kits. Baking has always felt natural and essential to her life. She was classically trained in Paris by Pierre Herme and Francois Payard. By doing what she loves and sharing her baking knowledge, Melodie has established an impressive online presence with a dedicated following.
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